Description :
Green bean is one of the most consumed and appreciated vegetables of our markets, being able to find them on sale throughout the year, since it lends itself perfectly to the cultivation in greenhouses, although its season is the spring time in which they contribute all their taste , Maturity and nutrients.
Beans are important for food because of their high content of proteins and carbohydrates, and also contain vitamins A, B and C. The fruit is a legume of color, shape and variable dimensions, inside which are disposed 4-6 seeds . There are fruits of green color, maroon yellow or red on green, etc. Although the most demanded by the consumer are green and yellow with both cylindrical and tapered.
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